Home Made Chocolates | Chocolate Recipe | Chocolate Day Special

Homemade chocolate recipe that is unbelievably easy to make with just 2 ingredients. Have you tried making chocolate at home?

 Yes, I'm talking about homemade chocolate made from scratch in the comfort of your own home! 

Making chocolate at home is not a tedious process as many assume. It is quite simple and can be prepared in minutes.


Let us look at the Ingredients

Ingredients

  • Morde Pack of Milk Compound - 1 block
  • Morde Pack of Dark Compound - 1 block
  • Chocolate Moulds / Ice tray


Directions

  • Finely Chop the Chocolate compounds so that it melts quickly.
  • Now Take a heatproof Container (I've used Borosil glass bowl) and add both these compounds. Give it a good mix.
  • Take a pan and add half cup of water. Now place the bowl in such a way that water DOES NOT touch the bottom of the bowl.
  • Chocolate will start to melt. You need to stir continuously breaking lumps or residues. It will take some around 5-6 minutes(if finely chopped).
  • When few chunks of chocolate are left switch of the flame. These chunks will melt automatically.
  • Now take some chocolate moulds (of any shape) or you can also use an ice tray.
  • For simple chocolates add spoonful of melted chocolates in the moulds. Tap them to remove air bubbles if any. Freeze for 45 min - 2 Hours.
  • For nut Chocolates add spoonful of melted chocolate, add chopped nuts of your favourite choice and again cover with a spoonful of melted chocolate. Freeze for 45 min - 2 Hours.
  • When prepared you can wrap them and surprise your loved ones.